Bubble Liquid
Not just soap and water, glycerin creates a moisturising protective layer that slows the evaporation process leading to longer lived bubbles. It's as good as the stuff from the store, I make my own to keep plastic waste down.
Ingredients
- 1 litre Hot water (1000ml for those looking for ratios)
- 250 ml Washing up liquid/Dish detergent (Dawn in the US, Fairy in the UK seem to be the favourites)
Either (these are in order of my personal preference)
- 60 ml Glycerine double this if you use ultra or concentrated dish detergent
or
- 240 ml light corn syrup double this if you use ultra or concentrated dish detergent - I haven't tried this one yet.
or
- 200 g Sugar double this if you use ultra or concentrated dish detergent - I haven't tried this one yet.
Instructions
- Gently mix all ingredients making as few suds as possible.
- Let sit for 24 hours for best bubbly results.
Notes
I've put all the measurements as ml so it can be easily scaled to the bubble containers on hand.