Month: May 2021

Vegan Maccy Cheese

Vegan Maccy Cheese

A hybrid of Isa Chandra Moskovitz’s Broccoli Mac & Cheese and America’s Test Kitchen’s Vegan Nacho Cheese Dip. What I’ve done here is basically double the amount of sauce by adding a medium potato blended past recognition, and some coconut oil.

Pressed Halloumi Sandwich

Pressed Halloumi Sandwich

My hommage to the Pressed Halloumi sandwhich from a little take away that I think is now long gone, in Tenleytown DC.

Zingy Lemon Glitters

Zingy Lemon Glitters

Based on Isa Chandra Moskovitz’s “Citrus Glitters” I’ve added candied ginger and narrowed it down to just lemon zest. This is basically a vegan take on old fashioned sugar cookies, and could easily be adapted to any flavour you like.